OUR HIGH STANDARDS OF PROFESSIONAL SERVICE:
Even though our customers specialize in very different sectors of the restaurant and hospitality industry, they each have come to expect the consistent and dependable service our company has to offer. We believe in creating a positive experience that ultimately reaches the goal of our customer by using effective methods and technologies. Our technicians have extensive experience in commercial restaurant equipment repair and installation, and have many years of experience in the field.
REPAIRS/SERVICE: Our highly trained and experienced technicians are able to suggest effective solutions that remedy immediate situations, and assist in avoiding recurring problems.
Service Engineering offers an expansive knowledge base of various equipment brands and models. We provide more choices, and savings for anyone who chooses to do business with us.
NEW EQUIPMENT: We will assist you in carefully selecting equipment that best suits your needs and budget. By thoroughly explaining differences in brand quality, function, and efficiency, so that you may confidently make the right choice for your establishment’s short-term and long-term needs. All equipment is checked thoroughly by our technicians to make sure the units are operating correctly before delivery and installation takes place.
Service Engineering provides customers access to an array of high-quality used equipment. We will help in selecting the proper equipment needed, and ensure that everything is working correctly prior to delivery and installation. Each piece is checked by our staff to ensure optimal working condition.
Service Engineering ensures that all equipment ordered is received in a prompt manner and in optimal condition. Our technicians confirm that all units are working to maximal potential, by setting them up first in the shop and verifying that they are in working order. After this process is complete, our team delivers your equipment at a pre-scheduled time, and makes sure that it works at your establishment—without interruption to your schedule.
Service Engineering is happy to provide you with a quote for the brand of equipment to be used, as well as, the associated labor to install it. Give us a call at 828.252.6297 or submit the form on the Contact Us page to request information about your specific needs.
When the need arises for any commercial restaurant equipment or refrigeration repair, call Service Engineering Company first at 828-252-6297. We’ll save you time, money and get you back to business.
16 Pearl St.
Asheville, NC 28801
Hours of Operation:
Monday - Friday 8:00 AM - 4:30 PM